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Breakfasts
Vegan, Vegetarian and Gluten Free options.
JUANE
Ground yuca (cassava), rice, chicken and roasted peanuts.
TAMAL DE QUINUA VEGANO
Original recipe made with quinoa, peeled Peruvian corn, mussrooms and roasted peanuts.
TAMAL DE QUINUA
Original recipe made with quinoa, peeled Peruvian corn, ground beef and roasted peanuts.
TAMAL TRADICIONAL
Peeled Peruvian corn, ground beef and roasted peanuts.
REGIONAL
Juice of the day, coffee, toast, scrambled eggs with local pork sausage and fried cassava.
AMERICANO
Juice of the day, coffee, toast, fried or scrambled eggs, homemade fruit preserves and butter.
SINCHI
Juice of the day, coffee, toast and omelette filled with delicious local cheese and veggies.
Energético
Steaming hot beverage made with quinoa and apple, 2 baked rolls, 2 slices of cheese and avocado.
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